leftover rice

leftover rice

Hello everyone! Another food spoilage question... I have a container of leftover Chinese rice in my fridge. I think its been in there for at least 3 weeks, but I opened it up and theres no sign of mold or anything. I was hoping to make fried rice with this, what do you think?
Two Questions

Two Questions

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Hello hello♥

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Garden Pics…

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SWISS STEAK-PAULA DEEN…..

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Where Oh Where Did I Go Wrong?