Oops!

Oops!

Hello all! So I made this really delicious apricot-glazed baked chicken the other night, but...I forgot to line the roasting pan with foil and so I have this ridiculous amount of baked-on apricot crust on the pan that I can't scrub off. Does anyone know any way I can get it off? Thanks so much!!
Tradascantia

Tradascantia

Plants from the upper garden…  (and ID help ?)

Plants from the upper garden… (and ID help ?)

Tomatoes

Tomatoes

A few summer flowers

A few summer flowers

Nasturtium – Alaska Mixed (flowering herb that taste peppery)

Nasturtium – Alaska Mixed (flowering herb that taste peppery)

Hollyhocks

Hollyhocks