okay, guys. so i have the opportunity to get a 70 dollar breadmaker marked down to 15 from some college student who's moving out her apartment. she says it's this one: http://www.amazon.com/exec/obidos/tg/detail/-/B00005OTXK/qid=1115697755/sr=1-2/ref=sr_1_2_etk-kitchen/102-9335830-3236910?v=glance&s=kitchen&n=284507 (i cut it so the link won't jack up anyone's friends page. my questions are... 1. is it worth it to get a breadmaker? i've HEARD it saves money, but that might be a lie. 2. is homemade bread ultimately more nutritious then storebought? again... i've HEARD that but i'm not really sure what exactly would make it so... thanks for any help/insight you're able to offer.